Analysis of the impact of amino acids in parenteral nutrition on the clinical outcomes of neonates
肠外营养中氨基酸对新生儿临床结局的影响分析

摘要

目的 探讨肠外营养中氨基酸对新生儿临床结局的影响分析。方法 选择2024年5月-2025年5月期间接收的新生儿80例，采用随机数字表法将80例新生儿分成对照组（40例，采取常规护理方法），和观察组（40例，在对照组的基础上采用肠外营养治疗）。对两组的机械通气时间、住院时间及并发症发生率进行对比和评估。结果 观察组机械通气时间、住院时间短于对照组（P＜0.05），观察组并发症发生率低于对照组（P＜0.05）。结论 在对新生儿实施肠外营养中的氨基酸取得明显效果，可有效缩短新生儿机械通气时间和住院时间，降低并发症发生率，改善其临床结局，有较高应用价值。

Abstract

Objective To explore the impact of amino acids in parenteral nutrition on the clinical outcomes of neonates.
Methods Eighty newborns received from May 2024 to May 2025 were selected. The 80 newborns were randomly divided into the control group (40 cases, receiving conventional care methods) and the observation group (40 cases, receiving parenteral nutrition treatment on the basis of the control group) by the random number table method. The mechanical ventilation time, hospital stay and incidence of complications of the two groups were compared and evaluated.
Results The mechanical ventilation time and hospital stay in the observation group were shorter than those in the control group (P < 0.05), and the incidence of complications in the observation group was lower than that in the control group (P < 0.05).
Conclusion   The amino acids in parenteral nutrition for neonates have achieved significant effects, effectively shortening the mechanical ventilation time and hospital stay of neonates, reducing the incidence of complications, and improving their clinical outcomes. It has high application value.