Practice of empowering data with intelligent management of "healthy nutrition meals" to regulate the "three highs" of home patients with mental disorders
数据赋能智慧管控“健康营养餐”调节精神障碍居家患者“三高”的实践

摘要

目的 探讨数据赋能+智慧管控“健康营养餐”、线上线下干预精神障碍居家患者“三高”的实践价值。方法 医务人员依据患者“三高”量化监测数据，在药物治疗基础上，制定并动态实施精准量化的“健康营养餐”（饮食、运动、娱乐餐），结合线上线下科普指导患者及家属调节“三高”。结果 干预后患者“三高”病程缩短、治疗药量减少、反弹率降低，效果显著且满意度较高。结论 药物治疗管理结合数据赋能、智慧管控“健康营养餐”及线上线下干预，可提升患者满意度，具有推广应用价值。

Abstract

Objective To explore the practical value of data empowerment+intelligent management of "healthy nutrition meals" and online and offline intervention of "three highs" for home patients with mental disorders.
Methods Based on the quantitative monitoring data of patients' "three highs", medical staff develop and dynamically implement precise quantified "healthy nutrition meals" (diet, exercise, entertainment meals) on the basis of drug treatment, and combine online and offline science popularization to guide patients and their families to adjust the "three highs".
Results After intervention, the duration of the "three highs" in patients was shortened, the dosage of treatment was reduced, and the rebound rate was reduced. The effect was significant and the satisfaction was high.
Conclusion   The combination of drug therapy management with data empowerment, intelligent management of "healthy nutrition meals", and online and offline interventions can improve patient satisfaction and have promotional value.